Sweet Potatoes and Baked Egg Hash

If I had to choose my favorite food and it couldn’t be chocolate… I would be hard pressed to choose just one thing. Then again I could just say that it’s eggs. I absolutely adore eggs, and can eat them at any time of the day (because hell, it’s not only a breakfast food). Last…

Foil Salmon

You know that feeling… when you’ve been trolling the Pinterest archives for a few hours and you’ve just about had it. How can all of these weird bloggers perfect their dishes and have them look picture-ready? Well, besides that being a general part of daily life around my computer and I – I finally got…

Roasted Radishes

Roasted Radishes Recipe Ingredients: Bunch of radishes Walnuts, crushed White onion, diced 2 cloves garlic, minced 1/2 tsp cayenne pepper and paprika Something left over in the freezer…? I may have a slight tendency to lose my focus at work and go on The Kitchn maybe once every two hours… or hour. It was on…

Working Girl

In case you couldn’t tell by the title… I started work this week. I can’t exactly say where; contracts and the lot *dramatic eye roll. But suffice it to say that this week has probably been one of the best I’ve had since entering Germany. Not only because I absolutely love my job, but also…