Book Review: How to Bake Pi by Eugenia Cheng

Title: How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics Author:Eugenia Cheng Genre: Nonfiction, Science, Mathematics, Food and Drink, Cookbook Publisher: Basic Books Goodreads Summary: What is math? How exactly does it work? And what do three siblings trying to share a cake have to do with it? In How to Bake Pi, math…

Book Review: The Nasty Bits by Anthony Bourdain

Title: The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones Author: Anthony Bourdain Genre: Food and Drink, Nonfiction, Cooking, Memoir, Travel, Biography, Autobiography, Food Writing Publisher: Bloomsbury USA Published: May 16, 2006 Page Amount: 288 pages Goodreads Summary: Bestselling chef and No Reservations host Anthony Bourdain has never been one to pull punches. In The Nasty…

Book Review: A Cook’s Tour by Anthony Bourdain

Title: A Cook’s Tour: Global Adventures in Extreme Cuisine Author: Anthony Bourdain Genre: Nonfiction, Food & Drink, Food, Autobiography, Memoir, Biography, Cooking Publisher: Harper Perennial Published: November 5, 2002 Page Amount: 277 pages Goodreads Summary: The only thing “gonzo gastronome” and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, “What would…

Book Review: Kitchen Confidential by Anthony Bourdain

Title: Kitchen Confidential: Adventures in the Culinary Underbelly Author: Anthony Bourdain Genre: Nonfiction, Food & Drink, Food, Autobiography, Memoir, Biography, Cooking Publisher: Harper Perennial Published: January 9, 2007 Page Amount: 312 pages Goodreads Summary: A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a…

Caffeinated: How Our Daily Habit Helps, Hurts, and Hooks Us by Murray Carpenter

Title: Caffeinated: How Our Daily Habit Helps, Hurts, and Hooks Us Author: Murray Carpenter Genre: Nonfiction, Science, Food, Health, Psychology, History, Cooking, Business, Nutrition Publisher: Hudson Street Press Published: March 13, 2014 Page Amount: 288 pages Blurb From Goodreads: The most popular drug in America is a white powder. No, not that powder. This is caffeine in its most essential…