October Spooks

I wish that the month of October went on until Thanksgiving and then we were caught in that weird in-between time of late autumn for a year or more. It’s that magical time of year where late Sunday afternoons are spent sipping tea half outside on a balcony with the remnants of your heating warming…

Roasted Pumpkin, Brussel Sprouts and Chicken

If I’m being honest, this barely requires a recipe at all. I went with my gut and threw some ingredients on a sheet pan with one vague idea of what I wanted and ta-da: delicious autumnal themed┬ánoms for at least four meals! two 500g containers of chicken Spice mix: Cayenne Pepper, Paprika, Garlic Powder, Turmeric,…

The Most Magical of Bars

What to do when two of your work colleagues are gluten free – that was the question I faced last week. Normally this isn’t a work dilemma that one often has, but as I love baking and especially love bringing baked goods to my coworkers. Hence, it became my problem. Last week ┬áI made some…

Autumn Chili

Autumn Chili I want to begin by making a confession. I used a chili mix for this… I couldn’t help myself! Walking down the German grocery store aisles and looking at all of the options they had underneath auflaufs, soups and casseroles, the temptation was strong. How could I not at least try one of…