Book Review: The Nasty Bits by Anthony Bourdain

Title: The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones Author: Anthony Bourdain Genre: Food and Drink, Nonfiction, Cooking, Memoir, Travel, Biography, Autobiography, Food Writing Publisher: Bloomsbury USA Published: May 16, 2006 Page Amount: 288 pages Goodreads Summary: Bestselling chef and No Reservations host Anthony Bourdain has never been one to pull punches. In The Nasty…

What’s on my TBR?

In lieu of my book review this week, I’m going to tell you a bit about the books I’ve downloaded onto my Kindle for prime reading activity. In case you’re wondering… I’ve read no books this past weeks. Lather on the shame (actually don’t – I’ve just been insanely busy). Below are all the books…

Book Review: A Cook’s Tour by Anthony Bourdain

Title: A Cook’s Tour: Global Adventures in Extreme Cuisine Author: Anthony Bourdain Genre: Nonfiction, Food & Drink, Food, Autobiography, Memoir, Biography, Cooking Publisher: Harper Perennial Published: November 5, 2002 Page Amount: 277 pages Goodreads Summary: The only thing “gonzo gastronome” and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, “What would…

Book Review: Kitchen Confidential by Anthony Bourdain

Title: Kitchen Confidential: Adventures in the Culinary Underbelly Author: Anthony Bourdain Genre: Nonfiction, Food & Drink, Food, Autobiography, Memoir, Biography, Cooking Publisher: Harper Perennial Published: January 9, 2007 Page Amount: 312 pages Goodreads Summary: A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a…